Whole Foods From the Whole World

Whole Foods From the Whole World
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Enjoy recipes from all over the world! I found some favorite recipes in this book that I haven't been able to find in all my conventional "Betty Crocker" type cookbooks such as Tex-Mex Dip (that yummy layered Mexican dip served with tortilla chips), Pasta Alfredo, and Hummus (garbanzo beans spread that goes in pita bread to make your own Isreali sandwich). Hardcover and spiral bound, 200 pages.
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